Flower Child – Chatswood Westfield

NeateatSydney Reckons: You can’t pass up the Flower Child French Toast! Having frequented their sister cafe at Warringah Mall, I was excited to take my friend to  try out Flower Child at Chatswood Westfield. We arrived early knowing that there would be queue, and as expected there was! Luckily as it was about 11am, so we…

Bondi Pizza – Macquarie Centre

Neateatsydney reckons: Try their Peking Deluxe if you love duck as much as I do!! I enjoy coming to Bondi Pizza whenever there is a large group of us as they cater for lots of people so well. It’s not your conventional pizza joint, and takes a borrowing from the American-esk rib and pancake house…

Via Napoli Pizzeria

Neateatsydney reckons: Try their Nutella pizza if you’re feeling indulgent!! My friends partner is Italian but both travel and work overseas, so whenever they are in town, they will tour Sydney in search of all the wonderful Italian restaurants that we have to offer. On this night, we decided to re-visit Via Napoli Pizzeria, which…

Tobikiri Japanese Kitchen

Neateatsydney reckons:  Don’t go passed the Mochi Dengaku for something a little sweet and salty! We stumbled upon this deliciously cute and rustic Japanese restaurant one rainy winters night. It was my mum’s birthday and as is tradition, we went out to celebrate over a Japanese meal. This year it was just to two of us,…

Ms. G’s – Potts Point

Neateatsydney reckons: Try the Cheeseburger Spring Roll for a savoury treat!! Stoners Delights Heaven!! Save room for the Stoners Delight, you will not regret it! Tasty bits of caramel, mars bar, fudge, nuts and ice cream all served beautifully. To describe it as ‘Rich’ is an understatement (share it with friends!). Any of their cocktails…

Grandma’s Bar

Neateatsydney reckons: Try a jaffle if you’re feeling peckish! Earl Gray Martini – a must!. Cocktails 10/10. Walking down the stairs into this basement bar, I put on a hipster grandma cap and added a spring to my step. Doilies and knitted blankets were a-plenty and my fellow mates would write a menu to humour…